Honey Garlic Salmon in Foil

Servings: 2-4

Easy

Ingredients

            ¼ cup Honey

            3 cloves Garlic (minced)

            1 tablespoon olive oil

            1 tablespoon white wine vinegar

            1 tablespoon thyme

            pinch of salt

            pinch of pepper

            2 lbs Salmon (with skin included)

Directions

•          Preheat the oven to 375’.
•          Line baking sheet with aluminum foil.
•          In a small bowl, whisk honey, garlic, olive oil, white wine vinegar, thyme, salt, pepper.
•          Place salmon in foil and fold up the edges.
•          Spoon honey mixture onto salmon.
•          Seal the foil over the salmon.
•          Bake for 15-20 minutes.

Enjoy! Serve with rice and any vegetables 🙂

Chelsea Whitt